Gelatology › Affogato & Espresso
Pull a shot, drown the gelato, sip the affogato. We pour hot espresso over a scoop of fior di latte or vanilla so it melts into a warm-cold dessert. Espresso drinks and Italian coffee round out the menu.
Highlights
- Coffee lovers
- Afternoon pick-me-ups
- Post-dinner dessert
- Espresso and dessert pairings
Good to know
- Affogato
- Espresso poured over gelato — 'drowned' in Italian
- Fior di latte
- Sweet milk gelato base, no added vanilla
- Crema
- The golden foam atop a well-pulled espresso shot
Affogato & Espresso details
How we build an affogato
| Drink | Includes | Price |
|---|---|---|
| Classic affogato | 1 scoop + shot | $6.50 |
| Double affogato | 2 scoops + double | $8.50 |
| Espresso | Single shot | $3.50 |
How we build an affogato
- Scoop fior di latte into the cup
- Pull a fresh espresso shot
- Pour hot espresso over the gelato
- Serve immediately while it melts
Affogato & Espresso FAQ
What is an affogato?
An affogato is a scoop of gelato with a hot espresso shot poured over it — part dessert, part coffee.
Can I choose the gelato flavor in my affogato?
Yes — fior di latte and vanilla are classic, but you can swap in pistachio, hazelnut, or any case flavor.